There are bright prospects for
British potato growers to address global economic challenges and
credible opportunities to save on fertiliser cost. Around 200 growers
and specialists attended Potato Council’s West Midlands Potato Day on
Wednesday, June 3, to discuss business and technical priorities with
some of the country’s leading experts.
Potato Council’s summer meetings
kicked off at Chasepool Farm, near Dudley, West Midlands. Sponsored by
McCain Foods, Greenvale AP and the NFU, the day comprised formal
presentations and field discussions, addressing a range of topical
issues.
NFU deputy president and Pembrokeshire
grower Meurig Raymond said British potato growers are well placed to
address global economic challenges.
“The UN predicts the world population will
rise from six to nine billion people by 2050. Potatoes are an extremely
good value food source. They are highly nutritious, and an important
source of carbohydrate and they will have a major role to play in
feeding the world,” said Mr Raymond, who grows 80 hectares (200 acres)
of potatoes, packed and processed through Puffin Produce for ASDA.
“The challenge to produce the future global
food requirement, while lowering the environmental footprint at the same
time, is huge. Climatic change and reduced water availability will
restrict many growing areas. But Britain, with its temperate climate,
will be well placed to increase production.
“With the Government withdrawing research
and development spending, Potato Council’s knowledge transfer role in
helping British growers increase production, and lower their
environmental impact will be crucial. The NFU values its close
relationship with Potato Council and we look forward to working together
at events to make sure we make the most of every opportunity for
growers.”
The morning business-focused papers were
followed by afternoon technical workshops. Manure applications could be
worth a staggering £450 per hectare at current fertiliser prices,
according to ADAS consultant Ken Smith. Growers at the event were
advised not to skimp on nutrients, but to adopt an integrated approach,
making optimum use of available manures and nutrient alternatives, to
feed a profitable crop.
“In the rotation it is usually the potato
crop that is most responsive to phosphate (P) and potash (K) levels, so
make sure these nutrients are not limiting,” said Mr Smith. A 40t/ha
application of farmyard manure (FYM) would typically provide 320kg/ha of
potash – about the same as the off-take of a high yielding crop – and
140kg/ha of phosphate.
“But manure P availability is limited, at
least in the short term, so it would still be worth topping up with
fresh fertiliser P, even though P off-take for potatoes is a relatively
modest 50kg/ha for a 50t/ha crop. The surplus P, and possibly K, can
then give you scope for a break, or P and K holiday, perhaps for several
following crops.”
Fertiliser inputs represent the biggest
single cost component for maincrop production, at around 18 per cent of
total costs, so merit careful planning. Regular soil analysis,
especially before a potato crop, is crucial to ensure nutrients are
neither limiting nor wasted. “Make sure you are mindful of NVZ
restrictions, and it is always worth testing manures for nitrogen
content.”
A LINK-funded project, coordinated by ADAS,
aims to develop a new test based on a rapid scanning technique, to make
manure analysis quicker and more accessible for growers.
The West Midlands event is the first of a
number of key technical events taking place around the country this
summer, pointed out Chris Steele, Potato Council’s water, soil and
energy specialist.
“Feedback suggests the Potato Council
summer events are now an established route for growers, agronomists and
farm managers to gather key technical updates from the nation’s top
experts. It’s not just a day out from your business, it’s an essential
part of your business,” he said.