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British Sugar's latest innovation
Peterborough-based British Sugar has added another new
product to its extensive range of specialist sugars. Icecraft is a new icing
sugar designed specifically for making smoother, whiter sugarpaste for cake
decoration.
"Icecraft is superior to any other sugarpaste icing sugar on the
market because it has been specially milled to give an optimised particle
size," explains Danny Johnson, British Sugar's commercial product
development manager. "Our customers told us they wanted a smoother
sugarpaste, with easier handling and a cleaner taste and that's what
Icecraft delivers."
Icecraft's specification also means it produces much whiter sugarpaste
than conventional icing sugars. "There's no need for artificial
whiteners," continues Danny. "Icecraft produces such brilliant
white sugarpaste that British Sugar is promoting it with the question;
"Are your whites, Icecraft brilliant white?"
"Regardless of whether a manufacturer's production features
ready-to-use paste, sugarpaste concentrate or separate ingredients, Icecraft
gives a consistently high quality result," says Danny.
"We believe Icecraft will prove especially popular with makers of
novelty cakes who target the special occasion markets. Cakes aimed at
childrens' birthdays, Christmas, Easter, wedding and other celebrations will
all have more impact by using this new product," he says.
"Developed by British Sugar's Food Centre and technical support team,
Icecraft is another great example of innovation by British Sugar."
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